In the Roma district of Mexico City stunning examples of Art Deco architecture and design can be found all over. But for one tiny taco eatery the playful nature of the area is represented in an different and unusual way. A random stylised scattering of fractured ceramics wash across the floor and wall of rough and ready taqueria Los Alexis. The mass trencadis is paired … Continue reading Tacobout Trencadis
One of our interior design favourites (Masquespacio) has yet again made a big show of tile in their continued collaboration with Italian burger chain, Bun. In their decoration of Bun’s Milan store, a colourful combination of green and purple saw square tiles, bare brick, and captivating curves form a distinct restaurant personality. Set in Turin, this most recent restaurant revitalisation utilises the brand’s exisiting colour … Continue reading Be Water My Friend
This fantastically tiled restaurant with an equally magnificent bar is a Tile Addict’s dream. Designed by a favourite of ours – Masquespacio – these spaces in La Sastrerรญa in Valencia have taken tile to dizzying heights. With the help of Grupo Gastroadictos, the gastronomic dream of chef Sergio Giraldo and bartender Cristรณbal Bouchet has come alive. Starting with the bar, slanted metro tiles in a … Continue reading La Sastrerรญa’s Stunning Interior
If there’s one thing that makes going out to eat even better, it’s a restaurant that’s taken full advantage of the beauty of ceramics. Easy to clean and maintain, suitable for high traffic and producing oodles of character, tiles are a restaurant’s best friend. After collecting our favourite interiors for years, below are a few of our selected favourites. 1. Voodoo Ray’s in East London, … Continue reading Top 10 tiled restaurant interiors
The revolutionary ultra-compact surface, Dektonยฎ by Cosentino has been specified at the eclectic ICE Cafรฉ in Suffolk. Opened in 2019 by John and Lou Jackaman, owners of ICE Cookery School and Infusions4chefs, the ICE Cafรฉ takes pride in its unsual interior. The space has an industrial appeal, with a large graffiti mural of music legends on the back wall and wood and metal features. The … Continue reading Industrial ICE Cafรฉ Coverings
A new culinary experience is being brought to life by kebab enthusiasts Stephen Tozer and Ed Brunet with the help of ultra-compact, innovative and resilient Dektonยฎ by Cosentino. In Covent Garden, London, Maison Bab is the second restaurant opened by Tozer and Brunet that seeks to celebrate the high-street staple, kebabs. The main seating area is casual but stylish with colourful wooden flooring and dark … Continue reading Eating Plateless
The future now looks different for this Grade II listed building. Once left derelict and dilapidated, it has had the life breathed back into it by the folks from Rarebreed. This team of friends sought out Quadrant Design to reform it into “a sanctuary of good food, world-class drinks, and great company”. Their aim was to restore the property to its original open and industrial … Continue reading Conserving Character at The Corn Stores
In Milan, Italy, the Briscola Pizza Society is staying true to its name. With help from Lea Ceramiche, and architectural design from Fabio Novembre, these two new locations in Porta Nuova and Duomo transform the classic Italian playing cards into ceramic decor. Continue reading In Lea Ceramiche We Trust
Barca Taberna, Toronto, boasts a sleek, edgy interior that balances freeform expression and modernist architectural language. Continue reading Tapas Totonto-style
At Enigma, Barcelona, Neolith initially installed the entire floor off-site and used a drone to take images from above, thus ensuring that there were no inconsistencies. Continue reading Engineering Enigma
The surface solution for the Augusta restaurant was found in Agrob Buchtal’s Valley range of porcelain stoneware tiles with it’s fine-grain surface and ideal earth-brown colour. The range also provides a wide choice of formats and slip-resistance categories, so that the requirement for a 750 by 750mm tile in the rarely offered R11/B slip-resistance category for the counter area could be satisfied without impairing the visual consistency. Continue reading Gรถttingen Greatness
For Centro, a traditional restaurant located in Rome, architectural studio RPM Proget specified Ceramica Senio rustic wall tiles in four shades of white and five shades of red.โจ Continue reading Timeless Transformation
Spanish-inspired tapas restaurant Barsa Taberna in downtown Toronto really captures the energy of the running of the bulls. Continue reading Bravura Barsa
John Tong’s design for Torteria San Cosme, Toronto evokes the vibrant colour, playfulness and authenticity of Mexican street food stands. Continue reading Sandwich Styling
Renowned Italian chef Italo Bassi has specified Neolith Calacatta Gold for the wall cladding, worktops and flooring of his new ConFusion restaurant in Sardinia. Continue reading Calacatta ConFusion
Architectural and interior surface specialists, the Cosentino Group, has been selected to provide design solutions for an increasing number of popular London restaurants. Continue reading Cantina Cosentino
The use of colourful, small format, tiles from Solus Ceramics has brought a sense of style and individuality to Four Hundred Rabbits; a new sour dough pizzeria in Crystal Palace, South East London. Continue reading Four Hundred Rabbits
Andy Martin Architects’ interior for the Olivogelo ice-cream shop in Belgravia features a wall covered in 3D bespoke ‘lickable’ tiles with hints of coloured flavours. Continue reading Lickable Tiles
